Mission
What we’re here to do
To strengthen food access and economic opportunity by supporting urban farmers through shared resources, coordinated distribution, and community-centered food systems.
About the Collaborative
The Great Lakes Health & Wellness Food Collaborative is an invitation-only shared-resource network supporting grower capacity building and distribution network access across the Great Lakes Region and NYC.
Partners and supporters: learn how to collaborate.
What we do
We connect growers to shared services, coordinated distribution networks, and community-centered partnerships so local food can reach local communities.
- Build grower capacity through training, tools, and operational support
- Expand market access through Farm2Market pathways and distribution networks
- Strengthen regional food resilience with fewer food miles and stronger partnerships
Vision
What we’re building toward
A resilient regional food system where local growers feed local communities and build generational wealth.
Our values
These values guide how we partner, how we support growers, and how we measure success.
Food justice & equity
We prioritize fair access to fresh, local food and invest in systems that serve communities historically excluded from opportunity.
Cooperative economics
We reduce costs and increase stability through shared services, coordinated distribution, and stronger market pathways.
Community well-being
We support stronger neighborhoods by improving access to fresh, locally grown food and strengthening community-based food economies.
Environmental stewardship
We reduce food miles, strengthen soil and water practices, and build a more resilient regional food system.
Workforce development
We create pathways into farming, logistics, and food systems jobs by partnering with community-based organizations and institutions.
Want to connect with the network?
Invitation only — submit a short bio for consideration or send a partnership inquiry.
FAQs
Quick answers for growers, partners, and supporters.